Author(s): | Blaszczyk, Regina Lee |
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Reviewer(s): | Calder, Lendol G. |
Published by EH.NET (August 2001)
Regina Lee Blaszczyk, Imagining Consumers: Design and Innovation from
Wedgwood to Corning. Baltimore: Johns Hopkins University Press, 2000. xiii
+ 380 pp. $45.95 (cloth), ISBN: 0-8018-6193-4.
Reviewed for EH.NET by Lendol Calder, Department of History, Augustana
College, Rock Island, IL.
Regina Blaszczyk brings something new to the oldest question asked by
scholars of consumer society: who wields decisive power — the people
themselves, commanding business, their servant, or “captains of consciousness”
manipulating the imaginations of the many for the private gain of a few? It is
a large question that typically attracts large answers. Thus, debates over the
question of power relations in a consumer society tend to be characterized by
metanarratives (e.g., Marxist analysis), abstract theoretical concepts (e.g.,
hegemony), and common-sensical assertions (“producers and audiences shape each
other”). But in Imagining Consumers, Blaszczyk grounds her arguments
on something not seen before: a cornucopia of archival research, painstakingly
acquired from untapped company archives of key firms in the household
furnishings business. Blaszczyk’s conclusion is bold. “Make no mistake,” she
writes, “supply did not create demand in home furnishings, but demand
determined supply” (p. 13). Imagining Consumers is a careful,
fine-grained monograph whose claims are firmly tethered to its assembled
evidence. As such, it will hardly end debate over the nature of power
relations in consumer society. But Blaszczyk succeeds in accomplishing at
least this much: the bar is now raised for those who want to argue that
consumers are the victims of business interests that create and manipulate
consumer desire.
Blaszczyk’s decision to study the household furnishings industry is an
interesting, highly commendable choice. As a researcher and curator of several
exhibits on the glassware and pottery industries for the Smithsonian’s
National Museum of American History (she is now an assistant professor of
history and American Studies at Boston University), Blaszczyk became
dissatisfied with a tendency she observed in historical studies of consumer
society. Historians of consumerism, she noted, either neglect to consider the
point of view of the companies making the goods (which is sort of like
studying medieval society without taking seriously the Catholic Church) or
focus too much on corporate giants such as Procter & Gamble and Coca-Cola,
companies whose well-known successes at creating demand for new products are
not typical of the businesses she was studying. Thus, Blaszczyk directs
attention to a sector of the consumer economy most scholars know little about,
despite the fact that it made some of the most meaningful artifacts of the
consumer revolution, goods like glassware, china, pottery, and bakeware.
Between 1898 and 1916, products for table and kitchen took up a surprising
thirteen per cent of the annual incomes of American households (p. 130). But
the value of these goods may be better measured by examining photographs of
the interiors of late-Victorian and early-twentieth century homes. It wasn’t
Crisco tins and Coke bottles that were displayed in the ubiquitous china
hutches, buffet cabinets, and sideboards, but dinner sets bought at
Woolworth’s, glassware ordered from Sears, and porcelain bric-a-brac given
away as premiums by tea-stores. China and glassware were central in the
creation of consumers’ identities, especially for working- and middle-class
housewives who used them as credentials of respectability and as exhibits of
personal taste. Blaszczyk has interesting things to say about how men and
women participated in consumer culture, though in different ways. But her
central concern is to show the truth behind the dictum laid down by marketing
guru Paul T. Cherington in 1931: “The consuming public imposes its will on
the business enterprise.”
In four case studies spread across seven chapters, Blaszczyk lays out the case
for how this was so in the pottery and glass trades. In two of the industries
studied — glassware and tableware — manufacturers were quick to discover
that the golden road to profits lay not in shaping consumers but in “imagining
them,” i.e., guessing at what they wanted, and designing products for them on
that basis. A basic strategy for how this could be accomplished had been
established years before by the celebrated English potter Josiah Wedgwood.
Partnered after 1769 with the Liverpool merchant Thomas Bentley, Wedgwood
forged a successful business empire based on two innovations that American
glass and crockery companies would later adopt. The first contribution
affected marketing: instead of trying to shape demand, Wedgwood endeavored to
meet it. Adopting a methodological agnosticism on the subject of good taste,
Wedgwood depended on “fashion intermediaries” like the well-connected Bentley
to fine-tune a sense of what the public wanted. Since public tastes varied and
were constantly changing, Wedgwood’s second innovative practice followed from
the first: “flexible batch production.” At Wedgwood’s pottery works, short
production runs were used to cater to various niches of taste, so that from
week to week output was highly variable when it came to color, decoration,
style, and price. As practiced by Wedgwood and his later American imitators,
flexible batch production aimed not for homogenous mass production but for an
endless flow of novel lines calculated to please various groups of consumers.
Well suited for the diverse American market, flexible batch production came
to dominate the furniture, silver, rug, textile, glassware, and pottery
industries. It also effectively closed the circle of the Wedgwood business
strategy, leaving owner-managers too busy with factory matters to have much
time for scheming about ways to manipulate demand. Instead, Blaszczyk finds
that they spent all their energies on getting their audiences in focus.
Imagining Consumers devotes many pages to explaining how American firms
such as the Homer Laughlin China Company used “fashion intermediaries” to
generate new product designs. From 1865 to 1945, fashion intermediaries —
whose porous ranks included workshop artisans, shopkeepers, salesmen, retail
buyers, home economists, and early market researchers — were primarily
responsible for the way things in American homes looked. High-style craftsmen,
name designers, and taste reformers (such as the well-known Walter Dorwin
Teague) may have left historians a more interesting corpus of ideas to write
about, but Blaszczyk finds that in the household goods business those who
attempted to create demand or shape taste to a single national style usually
failed. This was a lesson that Wisconsin’s Kohler Company, a leading maker of
sanitary fixtures in the 1920s, found out the hard way. One of the most
interesting accounts in the book is how Kohler tried to use national
advertising, consumer credit, and innovative product design in the 1920s and
1930s to create demand for the electric sink (an early version of the
electric dishwasher) and for colored, stylish bathroom fixtures. Both attempts
to shape public thinking about bathroom and kitchen plumbing ended in dismal
failure. Corning Glass Works had a similar experience with Pyrex dishware,
until the company learned the lesson followed by Wedgwood, Homer Laughlin
China, and other successful firms selling household durable goods: women would
not buy products they did not want, no matter how much was spent on making
them want the right things.
Thus, Blaszczyk finds that the household furnishings industries, more so than
with Ford, Procter & Gamble, Coca-Cola, and other corporate giants, grasped
the nature of America’s heterogeneous society and the egalitarian potentials
of the consumer revolution. Her history complicates heroic narratives of how
businesses operate, stories featuring powerful corporations employing legions
of scientists, industrial designers, and advertisers to manufacture consumers
as well as products. On the contrary, imagining consumers with the help of
fashion intermediaries was a messy, uncertain business at best, a marriage of
guesswork about what consumers wanted to workshop knowledge of what it was
chemically and financially possible to manufacture. Nevertheless, as is
evident from the commercial success of Fiesta tableware compared with the
failure of 1930s industrial designers to arouse popular enthusiasm for
streamlining, companies that honored consumer sovereignty instead of trying to
elevate it or overpower it generally came out ahead.
A short review risks oversimplifying Blaszczyk’s richly detailed argument.
There is no over-arguing of the case here; looking beyond the household
furnishings trade, Blaszczyk describes the nature of relations between
business and consumers in general as “a complex dialogue” (p. 1). Evidence
that runs counter to the main thesis is admitted, such as the way crockery
merchants in the 1880s used lavish advertising to persuade Americans that
Continental porcelain was more desirable than English pottery. Why merchants
succeeded in manipulating taste here when so many others failed to do the same
is left unexplained as a mysterious exception that proves the rule. Some may
wonder whether Kohler, Corning, and the other business failures in the book
were simply luckless when it came to hiring good advertising talent.
On the question of desire and how it is formed and by whom, Blaszczyk is
neither philosophical nor the first to argue there is more power in the
consumers’ corner than often believed. But she is the first to show from a
business perspective how and in what sense consumers have exercised a degree
of sovereignty over the businesses offering them choices. We await the
scholars who can meld Blaszczyk’s evidentiary approach with the theorizing
that will be necessary to explain the nature, origin, and structure — the
metaphysics — of consumer desire.
Lendol Calder, assistant professor of history at Augustana College, is the
author of Financing the American Dream: A Cultural History of Consumer
Credit (1999).
Subject(s): | Household, Family and Consumer History |
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Geographic Area(s): | North America |
Time Period(s): | 20th Century: WWII and post-WWII |