Mon Feb 5 11:21:08 EST 2007
ABSTRACTS IN ECONOMIC HISTORY
(c) 2007 EH.Net
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Name: Carol H. Shiue
Email: shiue at colorado.edu
Institution: University of Colorado at Boulder
Co-author: Wolfgang Keller, University of Colorado at Boulder
Title: Markets in China and Europe on the Eve of the Industrial Revolution
Internet Address of abstracted work: http://spot.colorado.edu/~shiue/
By mail:
Department of Economics, UCB 256
University of Colorado
Boulder, CO
80309
Language: English
Abstract:
An influential view on why industrialization began in Western Europe
places a great deal of emphasis on how European allocative
institutions were both necessary and sufficient conditions for modern
growth. Western Europe's exceptionally well-functioning markets
supported with a set of institutions led to more efficient resource
use and provided far greater incentives to make investments needed to
industrialize. This paper examines this hypothesis by comparing the
actual performance of markets in terms of market integration in
Western Europe and China, two regions of the world that were
relatively advanced in the pre-industrial period, but would start to
industrialize about 150 years apart. Using cointegration analysis on
grain prices for about 250 markets from the 17th to the 19th century,
the analysis covers economies that in total account for about
two-fifths of the world's population in the mid-18th century. Our
main findings include: first, the performance of markets in China and
Western Europe overall was comparable in the late 18th century.
Second, market performance in England was higher than in the Yangzi
Delta region, and markets in England also performed better than in
continental Western Europe. Third, the performance of markets in
Western Europe improved between 1780 and 1830 in a dramatic and
sudden fashion in comparison to what came before. Rather than being a
key condition for subsequent growth, improvements in market
performance and growth might have occurred simultaneously. The paper
also compares the conditions and institutions that were underlying
grain trade in the two regions; this provides the initial means to
better understand what the advantages of England over China really
were, and it adds to our knowledge on what institutions are necessary
for industrialization and growth.
Bibliography: Shiue, Carol H. and Wolfgang Keller. "Markets in China
and Europe on the Eve of the Industrial Revolution". Forthcoming, The
American Economic Review.
Subject: W
Geographical Area: 0
Country/Region: China, Western Europe, England
Time Period: 0
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